Gateaux and Traditional Cakes
Strawberry Gateaux
Layered Strawberry Mousse and vanilla sponge finished with fresh cream, strawberries & flaked almonds
Raspberry Gateaux
Layered Raspberry Mousse and vanilla sponge finished with fresh cream, raspberries & flaked almonds
Marbled Chocolate Gateaux
Dark Chocolate Truffle finished with Marbled Dark & White Chocolate Ganache
Belgium Chocolate Sponge Gateaux
Layered Rich Chocolate Sponge & Belgium Chocolate Ganache covered with a shiny chocolate ganache topping
Frosted Victoria Sponge Cake
Victoria Sponge filled with raspberry jam and cream covered with a creamy frosting
Carrot Cake
Classic home style carrot cake made with Cinnamon, Nutmeg, Coconut and Carrots, iced with an orange cream cheese topping
Lemon Drizzle Cake
Moist Lemon Sponge made with fresh lemon juice glazed with a feathered lemon icing
Banana Bread Loaf
Classic banana bread made with fresh bananas baked in a loaf style
Cup Cakes
Assorted Box of Brightly Coloured Cup Cakes
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©2006-2009 Montmartre Patisserie - Company Registration 4476341
Registered Office: 386 Sykes Road, Slough Trading Estate, Berkshire, SL1 4SP
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